Indianola

$25 Per Person

Restaurant will donate $3 from each dinner sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.

First Course

Strawberry + Ricotta Toast

fresh and pickled strawberries, guajillo, fennel, fennel pollen

Grilled Romaine Wedge Salad

shio koji vinaigrette, roasted mushrooms, thyme

Butterbean Hummus

feta, beet chips

Second Course

Chicken Fried Piccata

celery root mash, arugula, lemon-caper vinaigrette

Vietnamese Pork Meatballs

lemongrass curry, baguette

Pappardelle Rojo

mushroom ragout, fire roasted eggplant, queso fresco

Cornmeal Crusted Fried Shrimp

TX heirloom grits, poblano, chili butter