Postino Heights

$25 Per Person

Restaurant will donate $3 from each dinner sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Gluten Free (GF)
• Patio Dining

First Course

CRISPY CAULIFLOWER

cauliflower, sultana raisin, caper, romesco

MEATBALLS & GOAT CHEESE

house meatballs, pomodoro, goat cheese, chive

SKEWERS

grilled petite filet & chicken skewers, sicilian garlic yogurt, olive oil

Second Course

BRUSCHETTA ( CHOOSE 4 )

(Gluten-Free Options Available) Brie, Apple & Fig Spread Fresh Mozzarella, Tomato & Basil Prosciutto Di Parma, Fig & Mascarpone Warm Artichoke Spread Smoked Salmon & Pesto * Sweet N’ Spicy Pepper Jam & Goat Cheese Burrata, Bacon, Arugula & Tomato Mexican Street Corn Ricotta, Dates & Pistachio Mushroom & Mascarpone Salami & Pesto Chef's Choice

SPICY SALAMI

salami, spanish chorizo, fresh burrata. goat cheese, mixed greens, calabrian chile

CRUNCHY VEGETARIAN

whipped feta, romesco, cucumber, broccolini, cauliflower slaw, roma tomato, white cheddar

CHICKEN & MOZZARELLA

roasted chicken, fresh mozzarella, arugula, red onion, spicy sun-dried tomato aioli

Third Course

HOT DONUT DOTS

housemade donut holes with salted butter chocolate, caramel and vanilla glaze dipping sauces

CRÉME BRULEE

a classic that needs no explanation

COOKIE SUNDAE

waffle cone, vanilla bean ice cream, warm fudge sauce, cookie butter swirl, chocolate chip cookie