Rim Tanon (Modern Thai Street Food)

$25 Per Person

Restaurant will donate $3 from each dinner sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Patio Dining
• To-Go

First Course

Tom Yum Seafood

Hot and sour broth blended with exotic spices, mushrooms, fresh lemongrass and kaffir lime leaves. (*Seafood: squid, shrimp, mussel)

Tom Kha Seafood

Coconut milk and lime broth, galangal, lemongrass and mushrooms. (*Seafood: squid, shrimp, mussel)

SALMON ROLLS

Thai fried rolls stuffed with salmon, spinach, cream cheese in the wheat wrapper.

FRIED TOFU

Lightly fried firm tofu served with sweet and sour sauce and crushed peanut.

Second Course

CRABMEAT FRIED RICE

Thai style fried rice with crabmeat, egg and green onions.

Spicy Seafood Fried Rice

Fried rice with squid, shrimp, mussel, exotic spices, fresh lemongrass and kaffir lime leaves in a spicy lime sauce.

Crying Tiger

Thai style charbroiled rib-eye steak served with spicy tamarind sauce and steamed vegetables. Served with sticky rice.

Note

No substitution, please. Spicy level: mild, medium, hot.