$25 Per Person
Restaurant will donate $3 from each dinner sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.
- Vegetarian (V)
- Vegan (VG)
Not Our Ma’s Eggroll
Hand-rolled eggrolls with pork, shrimp, crab, and fish sauce vinaigrette for dipping.
Smoked Beef Cheek Dumplings
Spicy lemongrass “bun Bo hue” sauce, fresh Vietnamese herbs
Green Mango Salad (Vegan)
Jicama, sriracha vinaigrette, Vietnamese Herbs, roasted peanuts
Lemongrass Chicken with Vermicelli
Grilled chicken breast, palm sugar, arugula, pickled carrot & daikon, fresh herbs, fish sauce vinaigrette
Sizzle & Shake Steak with rice
Chateau petite beef, Caramelize onions, tomato, salt + pepper + citrus for dipping.
Five Fungi Congee (Vegan)
Jasmine rice soup with trumpet, oyster, snow wood ear, shiitake, and enoki mushrooms.
Beverages, tax & gratuity are not included unless otherwise noted